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Clos du Breuil 2024

kr 386

Dry Chenin Blanc from a single three-hectare parcel in Montlouis, on one of the appellation's highest points. Vines average 50 years, the oldest around 90. Wild-yeast fermented in large barrels. Pure, smoky and saline.

Minimum 6 bottles – you can mix

Shipped directly from the producer in a box

How home delivery works

Color
White
Grape variety
Chenin Blanc
Appellation
AOC Montlouis-sur-Loire
Farming & additives
Wild yeast, biodynamic farming
Serving temperature
10–12°C
Soil type
Clay and coarse flint over limestone (perruches), Montlouis

Karaktär

Mineral drivenTerroir showcaseDinner wine

Pear, green apple and quince with a smoky flint note. Dry with sharp acidity and a saline, mineral finish.

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